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Slow cooked beef cheek in red wine with celeriac puree by Delita

Slow cooked beef cheek in red wine with celeriac puree by Delita

Shelf Life: Fresh

Regular price £13.90 GBP
Regular price Sale price £13.90 GBP
Sale Sold out

Guancia di manzo in lenta cottura al vino rosso e purea di sedano rapa

This is a typical braised beef dish from Northern Italy, slow cooked with vegetables, red wine and aromatic herbs. The meat is marinated in red wine before being slow cooked with vegetables, spices and aromatic herbs. This dish would go wonderfully well with our celeriac puree.

Nutrition facts: average values for 100g (Slow cooked beef)

Cals: 144 / Fat: 6.6g / Carbs: 2g / Protein: 11g

Nutrition facts: average values for 100g (Celeriac puree)

Cals: 117 / Fat: 11g / Carbs: 2.2g / Protein: 1g


Calories per serving: 405 Kcal

Net weight Beef Cheek: 200g / Net weight Celeriac Puree: 100g / Total Net Weight: 300g


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Customer Reviews

Based on 2 reviews
Top quality, both the food and service.

Royal Mail made errors but these were rectified in time for us to have a wonderful Italian meal on Valentine.

Thanks, the team very much appreciates it! :)

David from the Marvin's Den team
Reviewed and tried by the Marvin's Den team

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